WebFeb 23, 2024 · Place beans and ham shank or hock in a 4-quart, thick-bottomed pot. Add 5 cups water, bay leaves, salt and baking soda. Bring to a boil. Then, reduce heat to a low simmer. Cover and let cook 1 hour 15 minutes to 1 hour 30 minutes, until beans are tender. Remove bay leaves. WebApr 7, 2024 · Cut into 1/8-inch slices then cut into 1-inch chunks. Put into medium saucepan with cherry flavoring, water and honey glaze packet. Cook on high, stirring constantly for about 5 minutes. Place cantaloupe pieces in between ham slices and pour glaze over ham. Continue cooking ham at 250°F for about 20 minutes. Serve.
Ham and Black Bean Soup Recipe: How to Make It - Taste Of Home
WebJan 18, 2015 · Instructions. Place the onion, celery and carrots on the bottom of the slow cooker. Add the ham bone or ham hocks. Pour black beans over the ham bone, followed by the stock and spices. Cook on low for 8 hours. When ham meat is cooked, strip it from the bone and add it back into the soup (discard the bone). WebJan 5, 2024 · Steps 1 Heat oil in 4-quart Dutch oven over medium heat. Cook onion and bell pepper in oil, stirring occasionally, until tender. Stir in beans, ham and 1 teaspoon of the … small containers of hydraulic oil
Cuban Black Bean Soup with Smoked Ham Hock - The Tasty Bite
WebNov 18, 2012 · Directions Combine the beans, 6 cups of the water and the ham bone or ham hock in a container and refrigerate for 12 to 16 hours. Transfer the contents of the container to a large pot and add... WebNov 9, 2024 · 1 carton (32 oz) Progresso™ chicken broth 1 ham shank (about 1 1/2 lb) 3 cans (15 oz each) Progresso™ black beans, drained, rinsed 1 can (14.5 oz) Muir Glen™ organic fire roasted diced tomatoes, … WebOregano and garlic take the lead in the flavoring of Cuban black beans. Cuban black beans are savory and bold in taste. This black bean soup recipe has a tiny zing at the … some ways to earn money online